Ayurvedic and Herbal
In Sri Lanka Ayurveda medicine is based on the country’s centuries old treasure trove of indigenous knowledge base, natural environment and cultural repertory. According to archeological evidence, human civilisation dates back 30,000 years. Cave men of that age domesticated many wild plant varieties and used them for food and medicines.
Lagerhållningsenhet:LSZ0073758
Calendula Dry Flower Tea
Calendula Dry Flower Tea
Calendula dry flower tea is a soothing herbal infusion made from the dried petals of the calendula officinalis plant, commonly known as marigold. This tea is prized for its mild, slightly earthy flavor with subtle floral notes, making it a delightful choice for tea enthusiasts seeking a gentle and calming beverage. Calendula tea is celebrated for its potential health benefits, including anti-inflammatory properties that may aid digestion and promote skin health. It is often enjoyed both for its pleasant taste and its reputed medicinal qualities, offering a natural way to relax and unwind.